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Chef of the Month: Stab's Pecan Pie Moonshine dessert topping Play Video
January 27, 2016 11:19 AM
BATON ROUGE- This morning Stab's Steak and Seafood stopped by the 2une In kitchen to prepare another dish as our chef of the month. This week they brought something a little different...a dessert! Below you can find the recipe for Stab's Pecan pie moonshine dessert topping with candied pecans... more »
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