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Baton Rouge, Louisiana
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Stab's - Cajun Rubbed Prime New York Strip

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Ingredients:

1 oz canola oil
2 oz butter
2 tablespoons Blackening Season
14 oz Prime NY Strip
blackening skillet

Procedure:

- Heat skillet until almost smoking and add oil and butter.
- Add Steak and let cook 3-4 minutes.
- Carefully flip steak, cook for 2-3 minutes more or until done to desired temperature.
- Baste steak with butter.
- Keep in mind that the skillet will continue to cook the steak.
- Serve immediately.

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