Baton Rouge, Louisiana
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Chef KD's shrimp and corn soup

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BATON ROUGE - Chef KD brewed up a batch of shrimp and corn soup with Rosa Flores for News 2 at 4's Tasty Tuesday.

Chef KD said the soup's an old family recipe, and they often add crab to it as well. He said one side of his family always used crab in their soup, the other used shrimp, and since they couldn't agree which was better they ended up using both.

If you'd like the full recipe or have other suggestions for Chef KD, email him at ChefKD@Eatel.net.


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