Tagged News

• Chef of the Month: SHUCKS! Crab cakes Play Video

  April 20, 2016 9:21 AM

  BATON ROUGE - SHUCKS! is back on 2une In with a delicious crab cake recipe this morning. Chef Joey Faciane showed the 2une In crew how to make crab cakes. SHUCKS! Crab cakes 2# Lump (White) crabmeat 1# Claw (Brown) crabmeat 1 cup diced yellow onion 1/2... more »

• Chef of the Month: SHUCKS! Redfish on the Half Shell Play Video

  April 13, 2016 10:08 AM

  BATON ROUGE- Our April chef of the month, SHUCKS!, will be cooking up delicious meals all month long in the 2une In kitchen. Chef Joey Faciane was back on Wednesday cooking some delicious redfish that's perfect for any occasion, whether it be a family dinner or a first date.... more »

• Chef of the Month: Shucks! Seafood Pasta Play Video

  April 6, 2016 10:56 AM

  BATON ROUGE - Our April Chef of the Month is Shucks! The Abbeville-based seafood restaurant recently opened its Baton Rouge location on Petroleum Drive just a few months ago. The restaurant is off of Highland Road between I-10 and Airline Highway. This morning on 2une In, Chef Joey Faciane cooked... more »

• Chef of the Month: Stab's Pecan Pie Moonshine dessert topping Play Video

  January 27, 2016 11:19 AM

  BATON ROUGE- This morning Stab's Steak and Seafood stopped by the 2une In kitchen to prepare another dish as our chef of the month. This week they brought something a little different...a dessert! Below you can find the recipe for Stab's Pecan pie moonshine dessert topping with candied pecans... more »

• Chef of the Month: Stab's Prime Filet topped with butter and grilled shrimp Play Video

  January 13, 2016 9:55 AM

  BATON ROUGE- January's chef of the month doesn't mess around when it comes to grilling up the perfect filet. Whether you're looking for a place to spend a fancy night out with that special someone or just a nice restaurant where you can grab a steak, Stab's has a little... more »

• Chef of the Month: Bayou Bistro's Grand Isle Seafood Cakes Play Video

  December 30, 2015 10:47 AM

  BATON ROUGE- Bayou Bistro's Chef Chucky Lejeune was back in the 2une In kitchen on Wednesday for his last segment as our December chef of the month. Chef Chucky brought along Bayou Bistro's catering manager Judy Wallis to talk about some of the different options the restaurant offers. For... more »

• Chef of the Month: Louisiana Bayou Bistro's Fried Eggplant Ponchartrain Play Video

  December 24, 2015 10:01 AM

  BATON ROUGE- Louisiana Bayou Bistro was back in the kitchen this week cooking up some delicious fried eggplant ponchartrain. Seeing it on television simply doesn't do the meal justice. Make sure you stop in the restaurant and grab a dish as soon as possible! Check out the recipe below and... more »

• Chef of the Month: Louisiana Bayou Bistro's Coconut Shrimp Play Video

  December 16, 2015 10:29 AM

  BATON ROUGE- Louisiana Bayou Bistro was in the 2une In kitchen this morning to finish out December as our chef of the month. Whether you're looking for a place to spend a nice dinner with your family or you're looking for a great caterer, Bayou Bistro has something everyone can... more »

• Chef of the Month: Ruffino's Sous Vide Turkey

  November 18, 2015 9:50 AM

  BATON ROUGE- Thanksgiving is right around the corner and Chef Jeremy Langlois from Ruffino's was back in the 2une In kitchen on Wednesday, whipping up the perfect dish for holidays. Sous Vide Turkey puts a unique spin on the regular turkey dish. Check out the recipe below and don't forget... more »

• Chef of the Month: Ruffino's Crab Cake with Mango Remoulade Play Video

  November 11, 2015 10:07 AM

  BATON ROUGE- Ruffino's is a go-to restaurant for great seafood in Baton Rouge. They're also our Chef of the Month for November. This morning on 2une In, Chef Jeremy Langlois stopped by the studio to show News 2's John Pastorek and Kylie Dixon how to make some delicious Crab Cakes... more »

• Chef of the Month: Newk's Eatery's Pasta Salad Play Video

  October 28, 2015 9:21 AM

  BATON ROUGE- Newk's Eatery stopped by 2une In on Wednesday for their final chef of the month segment...and they did not disappoint. Chef Elizabeth Schwandt whipped up a delicious pasta salad that is guaranteed to be a hit at any family picnic. Check out the recipe below and be sure... more »

• Chef of the Month: Newk's Eatery BBQ Chicken Pizza Play Video

  October 14, 2015 9:10 AM

  BATON ROUGE- Our chef of the month from Newk's Eatery was back in the 2une In kitchen on Wednesday whipping up an italian classic. The BBQ chicken pizza is a versatile meal that can be made for a fancy date night or just because you're tired of eating frozen TV... more »

• Chef of the Month: Newk's Eatery Tippah County Caviar Play Video

  October 7, 2015 9:22 AM

  BATON ROUGE- A new month means a new chef of the month! Newk's Eatery was in the 2une In kitchen on Wednesday, starting October off with a bang by whipping up their delicious Tippah County Caviar. Check out the recipe below and be sure to 2une In next week to... more »

• Chef of the Month: Chef Don Bergeron Enterprises' Tropical Shrimp Salsa Play Video

  September 23, 2015 9:45 AM

  BATON ROUGE- Fall has officially arrived and Chef Don Bergeron was back in the 2une In kitchen Wednesday morning with a dish that's perfect for the cooler temperatures. Chef Bergeron showed us how to cook some Tropical Shrimp Salsa, a tasty appetizer that is perfect for any tailgate. If you're... more »

• Chef of the Month: Chef Don Bergeron Enterprises' Lump Crab Grilled Cheese Sandwiches Play Video

  September 18, 2015 3:21 AM

  BATON ROUGE- Chef Don Bergeron was back in the 2une In kitchen this week putting a tasty spin on an American classic. Lump crab grilled cheese sandwhiches go great with a warm bowl of gumbo. Watch the video and check out the recipe below to see how you can... more »

• Chef of the Month: Chef Don Bergeron Enterprises' Meat Pies Play Video

  September 9, 2015 8:15 AM

  BATON ROUGE- Chef Don Bergeron of Chef Don Bergeron Enterprises/Mid City Market was back in the 2une In kitchen on Wednesday cooking up another tasty tailgate treat that's perfect for any Saturday outside Death Valley. This week he showed us how to make his famous Meat Pies. Check out the... more »

• Chef of the Month: Chef Don Bergeron Enterprises' Tailgate Shrimp Pasta Salad Play Video

  September 2, 2015 10:50 AM

  BATON ROUGE- It's September which means we have a new Chef of the Month on 2une In. Chef Don Bergeron of Chef Don Bergeron Enterprises/ Mid City Market stopped by the studio on Wednesday to kick off the start of football season with some of his delicious Tailgate Shrimp Pasta... more »