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Chef of the Month - Spinach Dip

By Andrea Fontenot
Source: 2une In
Updated: September 30, 2009 9:55 AM

1 package (10 oz) frozen chopped baby spinach
1 container (16oz) sour cream
1 cup Mayonnaise
1 package (8oz) cream cheese
1 package  Onion mix
1/2 cup of green onion, celery & white onions
1 tbsp mince garlic
1 Bread Bowl
 
Combine all ingredients and chill about 1 hrs.  Serve with your favorite cracker or chip of choice.

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