Chef of the Month

Capital City Grill's Stuffed Strawberry French Toast

Font size

Posted: May 14, 2014 7:16 AM by Hunter Robinson
Source: WBRZ

  Rating: 1.0 (1 vote)

Topics: Y'zell, Williamson, Capital City Grill, Chef of the Month, 2une In, strawberry, french toast

BATON ROUGE - Our May Chef of the Month, Y'zell Williamson with Capitol City Grill was back in the 2une In kitchen Wednesday to whip up some Stuffed Strawberry French Toast.

Ingredients:

Strawberry Stuffing: 2lbs cream cheese, 1 cup of powder sugar, 1 Tbs Vanilla,1 Cup sliced strawberries

Egg wash is 6 eggs, 1 teaspoon cinnamon and nutmeg cup of milk and mix

Check out the video to see how it's done, and 2une In next Wednesday for another recipe from Capital City Grill.

Most Popular