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Capital City Grill's Stuffed Strawberry French Toast

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Posted: May 14, 2014 7:16 AM by Hunter Robinson
Source: WBRZ

  Rating: 1.0 (1 vote)

Topics: Y'zell, Williamson, Capital City Grill, Chef of the Month, 2une In, strawberry, french toast

BATON ROUGE - Our May Chef of the Month, Y'zell Williamson with Capitol City Grill was back in the 2une In kitchen Wednesday to whip up some Stuffed Strawberry French Toast.


Strawberry Stuffing: 2lbs cream cheese, 1 cup of powder sugar, 1 Tbs Vanilla,1 Cup sliced strawberries

Egg wash is 6 eggs, 1 teaspoon cinnamon and nutmeg cup of milk and mix

Check out the video to see how it's done, and 2une In next Wednesday for another recipe from Capital City Grill.

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