Posted 5:35 AM 10/22/2014 by Hunter Robinson
NEW ROADS - Chef Owen Hohl from Hot Tails was back in the 2une In kitchen Wednesday for another appearance as our Chef of the Month. Blackened Alligator Po-boy was on the menu this morning.
Tangy horseradish sauce: 2-parts mayo 1-part horseradish (More)
Posted 9:19 AM 10/15/2014 by Brock Sues
BATON ROUGE - October Chef of the Month Owen Hohl of New Roads eatery Hot Tails returned to the 2une In Kitchen Wednesday to show off a hardcore South Louisiana Style omelette with red beans that the chef says is a standout item on the restaurant's weekend brunch menu.
If you've got (More)