Chef of the Month

7/9/2014

CouYon's Cajun BBQ: Meatloaf

Posted 5:35 AM 7/9/2014 by Hunter Robinson

PORT ALLEN - Our July Chef of the Month is CouYon's Cajun BBQ in Port Allen. After teaching you how to make the perfect brisket last week, the brothers Mladenka were back in the 2une In kitchen this morning to show you their spin on meatloaf.

Ingredients:

5 lbs. ground beef/pork (More)

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